Pickled fish and rice with shrimp – Revista News
pickled fish Ingredients: 500 g of hake filletshalf a spoon (soup) of MAGGI® Fondor1 tablespoon lemon juice1 tablespoon chopped parsley1 ...
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pickled fish Ingredients: 500 g of hake filletshalf a spoon (soup) of MAGGI® Fondor1 tablespoon lemon juice1 tablespoon chopped parsley1 ...