Paçoca with chocolate coating – News Magazine
Photo: Harald/Disclosure Ingredients: 100 g TOP Blend couverture 19 paçoquinha units (approximately 361 g) Preparation mode: Crumble a small piece ...
Photo: Harald/Disclosure Ingredients: 100 g TOP Blend couverture 19 paçoquinha units (approximately 361 g) Preparation mode: Crumble a small piece ...
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