Revenue from St. march
4 drumsticks
4 tablespoons pepper jelly
tomatoes
Green olives
crooked pea
1 clove of garlic
Salt and oil to taste
Season the chicken with salt, squeezed garlic and the jelly. Place the vegetables in a roasting pan with a pinch of salt, black pepper and olive oil. Then just accommodate the chicken pieces and water with some more olive oil. Now just bake for 40 minutes in a preheated oven at 200°C. Serve next.
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