Ingredients: Breaded steaks 2 beef rump steaks (200 g) 2 pinches of salt (0.8 g) 2 tablespoons wheat flour (20 g) 1 lightly beaten egg (50 g) 4 tablespoons of breadcrumbs (40 g) tomato sauce half a tablespoon (soup) oil (7.5 ml) half a small chopped onion (50 …
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