Casa Suiça presents the famous Pascoattones for this Easter and launches the Hazelnut Cream with Cocoa flavor. The filling line packaging is even more modern. They kept the red color on the packaging to further reinforce the strength and presence of the brand, a colored band where we can easily identify the flavor, in addition to the customizable tag.
Pascoattones are available in Candied Fruit flavors with Raisins and Chocolate Drops, available in the Traditional line and in the Zero line (without added sugars).
The Recheados line is also present with the Pascoattones 3 chocolates (Bitter, Milk and White), Truffle (Bitter Chocolate), and the NEW Hazelnut Cream Flavor with Cocoa, which is the brand’s bet in this ideal year for chocolate lovers.
All lines are produced with selected ingredients and have the 100% natural fermentation seal in packages of 400g (Zero), 500g (Traditional) and 550g (Stuffed) full of quality and tradition.
