Ingredients:
For the Cake
01 package of Finna Cake Mix Vanilla Flavor
150ml of milk
2 spoons of Pure Flavor Margarine
3 eggs
200g solid guava paste
1/2 cup (tea) Traditional Finna Wheat Flour
To Calda
300g guava paste
1/3 cup of water
Preparation mode:
It was
– Add milk, margarine and eggs to the contents of the package. Beat with a mixer for 5 minutes at high speed. Place the dough in the pan greased and sprinkled with wheat flour.
– Cut the guava paste into pieces, coat them in wheat flour and distribute pieces of guava paste over the dough. Bake in a preheated oven at 180º, for approximately 40 minutes.
Tip: Dip the guava paste in wheat flour, so it doesn’t sink quickly.
Hot
Mix the guava paste with water in a pan.
Bring to a boil and stir until melted.
Yield: 8 to 12 slices
Preparation Time: 55 minutes
