Taco Lámen Picante is an innovative recipe that mixes Mexican cuisine with oriental flavors, creating a unique and exciting gastronomic experience. This recipe uses the versatility of ramen, adding a fiery and spicy touch, characteristic of Mexican tacos.
Ideal for those who love experimenting with culinary fusions and intense flavors, this dish is perfect for informal dinners or to surprise guests with something different. In addition to being visually attractive, Taco Lámen Picante is an explosion of flavors that promises to please the most adventurous palates.
Ingredients:
- 1 package of Nissin Ramen Spicy Free-Range Chicken flavor;
- 120 g boneless thighs (cut into pieces);
- 1 teaspoon of salt;
- 1 teaspoon of smoked paprika;
- 1 tablespoon of oil;
- 4 tablespoons of canned corn;
- 2 tablespoons of sliced red onion;
- Chopped coriander (to taste);
- Nachos (to taste).
Preparation mode:
Season the chicken pieces with salt and paprika;
Heat a pan with oil and fry the chicken pieces until golden. Add the corn and sauté slightly. In the same pan, add water and cook the ramen according to the package instructions. Finish with sliced red onion and coriander leaves to taste. Serve immediately, accompanied by nachos.
