INGREDIENTS: 1 Wickbold Fruit Panettone; 1 can of condensed milk; 1⁄2 can of milk; 3 eggs; 80g of Sugar; 15g of cinnamon; Frying oil. PREPARATION METHOD: Cut the panettone into not too thin slices. In a bowl, mix the milk, condensed milk and eggs. Pass the slices through this mixture,…
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