Ingredients:
- 2 excited;
- 2 tablespoons of cornstarch;
- 2 tablespoons of wheat flour;
- 1 can of condensed milk;
- 2 cups (tea) of milk;
- 3 tablespoons of cocoa powder;
- 1/2 cup (100 g) chopped semi-sweet chocolate;
- 2 packages of Maizena Galo Biscuits 360g;
- 1 cup (tea) of milk;
- Chocolate shavings to decorate.
Preparation mode:
In a pan, place the egg yolks, cornstarch, wheat flour and stir until a paste forms. Gradually add the condensed milk and then the milk and mix well. Bring to a boil, stirring constantly until it thickens. While the cream is still hot, add the grated dark chocolate and cocoa powder and mix.
Assembly
Soak the biscuits in milk and arrange them at the bottom of the dish. Intersperse layers of cookies and cream. Finish with chocolate shavings and refrigerate for at least 2 hours.
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